We know that we only thrive if we can easily guarantee our together cost competiveness and high-quality advantageous at the same time for Hot sale Factory Natural Sugar Alternative Low Calorie Sweetener Xylo-Oligosaccharide High Quality Food Additives Xylo-Oligosaccharide Powder , Anyị na-edebe oge nnyefe. nhazi oge, ọmarịcha atụmatụ, ịdị elu na nghọta maka ndị na-azụ anyị. Moto anyị bụ iwepụta azịza kacha mma n'ime oge a kara aka.
Anyị maara na anyị na-eme nke ọma ma ọ bụrụ na anyị nwere ike ikwe nkwa asọmpi ọnụ ahịa ọnụ na ọnụ ahịa dị elu n'otu oge.China Xos na ihe ụtọ nri, N'ihi ezigbo mma na ọnụ ahịa ezi uche dị na ya, ebupụla ihe anyị na mba na mpaghara 10 karịa. Anyị na-atụ anya ịkwado ndị ahịa niile si n'ụlọ na mba ọzọ. Ọzọkwa, afọ ojuju ndị ahịa bụ nchụso ebighi ebi anyị.
Xylo-oligosaccharide, nke a makwaara dị ka xylo-oligosaccharide, bụ shuga polymeric na-arụ ọrụ nke mejupụtara 2-7 xylose molecules jikọtara ya na β-1,4 glycosidic bonds. E jiri ya tụnyere soybean oligosaccharides, fructooligosaccharides na isomaltose oligosaccharides, ọ nwere uru pụrụ iche ma nwee ike ịhọrọ ịkwalite ọrụ mmụba nke bifidobacteria intestinal. Ọrụ ya na-akpata bifidum bụ ugboro 10-20 karịa nke shuga polymeric ndị ọzọ.
① Xylo-oligosaccharide ntụ ntụ 95% HPLC
② Xylo-oligosaccharide ntụ ntụ 70% HPLC
③ Xylo-oligosaccharide ntụ ntụ 35% HPLC
④ Xylo-oligosaccharide sirop 95% HPLC
⑤ Xylo-oligosaccharide sirop 70% HPLC
⑥ Xylo-oligosaccharide sirop 35% HPLC
❶ Xylo-oligosaccharide nwere ike ibelata mmepụta nke ngwaahịa gbaa ụka na-emerụ ahụ na enzymes nje na-emerụ ahụ.
❷ Xylo-oligosaccharide nwere ike igbochi nje bacteria na afọ ọsịsa, gbochie afọ ntachi.
❸ Xylo-oligosaccharide nwere ike igbochi ma chekwaa caries eze, gbochie ozuzu nke nje bacteria.
❹ Xylo-oligosaccharide nwere ike ịkwalite ahụ iji mepụta vitamin B na nri ndị ọzọ.
Ihe nyocha | Nkọwapụta | Ụzọ |
Nnwale ihe ndị na-arụ ọrụ | ||
XOS2-7 (HPLC na akọrọ ndabere) | ≥95.00% | GB/T 35545-2017 |
XOS2-4 (HPLC na akọrọ ndabere) | ≥65.00% | GB/T 35545-2017 |
Nnwale anụ ahụ | ||
Ọdịdị | Free na-eru ezi ntụ ntụ | Anya |
Agba | Ọcha na-acha odo odo | Organoleptic |
Isi | Njirimara | Organoleptic |
Detụ ire | Obere ụtọ | Organoleptic |
Ihe adịghị ọcha | Enweghị adịghị ọcha a na-ahụ anya | Anya |
uru pH | 3.5-6.0 | GB 5009.237 |
Mmiri | ≤5.00% | GB 5009.3 |
Ntu ọdịnaya | ≤0.30% | GB 5009.4 |
Nnwale kemịkalụ | ||
Ọla dị arọ | ≤10.00pm | GB 5009.74 |
Pb | ≤3.00pm | GB 5009.12 |
Dị ka | ≤2.00pm | GB 5009.11 |
Cd | ≤1.00pm | GB 5009.15 |
Hg | ≤0.30pm | GB 5009.17 |
Nnwale Microbiological | ||
Mkpokọta ọnụ ala efere | ≤1,000cfu/g | GB 4789.2 |
Yist na ebu | ≤100cfu/g | GB 4789.15 |
Coliform | 3MPN/10g | GB 4789.3 |
E. Coli | Ihe ọjọọ | GB 4789.38 |
Salmonella | Ihe ọjọọ | GB 4789.4 |
Staphylococcus aureus | Ihe ọjọọ | GB 4789.10 |
★ Usoro zuru ezu nke Xylo-oligosaccharide na ụdị ntụ ntụ na ụdị sirop.
★ Standardized ngwaahịa, ezi uche price, ọkachamara ọrụ na-aga n'ihu Providence.We maara na anyị na-eme nke ọma ma ọ bụrụ na anyị nwere ike mfe ekwe nkwa anyị jikọtara ọnụ competiveness na elu-edu uru n'otu oge maka Hot ire Factory Natural Sugar Alternative Low kalori sweetener Xylo-Oligosaccharide Ihe mgbakwunye nri dị elu Xylo-Oligosaccharides ntụ ntụ, anyị na-edobe usoro nnyefe oge, ọmarịcha atụmatụ, ịdị mma na nghọta maka ndị na-azụ anyị. Moto anyị bụ iwepụta azịza kacha mma n'ime oge a kara aka.
Ụlọ ọrụ ire ere ọkụChina Xos na ihe ụtọ nri, N'ihi ezigbo mma na ọnụ ahịa ezi uche dị na ya, ebupụla ihe anyị na mba na mpaghara 10 karịa. Anyị na-atụ anya ịkwado ndị ahịa niile si n'ụlọ na mba ọzọ. Ọzọkwa, afọ ojuju ndị ahịa bụ nchụso ebighi ebi anyị.