Ọrịre na-ekpo ọkụ maka ntụ ntụ chlorella - ntụ ntụ Xylo-oligosaccharide na sirop maka ngwa nri - Foto egosipụtara n'ụzọ ahụike

Ọrịre dị ọkụ maka ntụ ntụ Chlorella - ntụ ntụ Xylo-oligosaccharide na sirop maka ngwa nri - Ụzọ ahụike

Nkọwa ngwaahịa

Mkpado ngwaahịa

Vidiyo emetụtara

Nzaghachi (2)

N'agbanyeghị onye ahịa ọhụrụ ma ọ bụ onye ahịa gara aga, anyị kwenyere na ogologo oge na mmekọrịta ntụkwasị obi makaArtemisia Capsules,Ginsenoside Rg3,Spirulina akpọnwụ akpọnwụ, Ụlọ ọrụ anyị raara onwe ya nye inye ndị ahịa ngwaahịa dị elu ma kwụsie ike na ọnụahịa asọmpi, na-eme ka ndị ahịa ọ bụla nwee afọ ojuju na ngwaahịa na ọrụ anyị.

Ọrịre na-ekpo ọkụ maka ntụ ntụ Chlorella - ntụ ntụ Xylo-oligosaccharide na sirop maka ngwa nri - Nkọwa ụzọ ahụike:

Okwu mmalite Xylo-oligosaccharide

Xylo-oligosaccharide, nke a makwaara dị ka xylo-oligosaccharide, bụ shuga polymeric na-arụ ọrụ nke mejupụtara 2-7 xylose molecules jikọtara ya na β-1,4 glycosidic bonds. E jiri ya tụnyere soybean oligosaccharides, fructooligosaccharides na isomaltose oligosaccharides, ọ nwere uru pụrụ iche ma nwee ike ịhọrọ ịkwalite ọrụ mmụba nke bifidobacteria intestinal. Ọrụ ya na-akpata bifidum bụ ugboro 10-20 karịa nke shuga polymeric ndị ọzọ.

Nkọwapụta Xylo-oligosaccharide

① Xylo-oligosaccharide ntụ ntụ 95% HPLC
② Xylo-oligosaccharide ntụ ntụ 70% HPLC
③ Xylo-oligosaccharide ntụ ntụ 35% HPLC
④ Xylo-oligosaccharide sirop 95% HPLC
⑤ Xylo-oligosaccharide sirop 70% HPLC
⑥ Xylo-oligosaccharide sirop 35% HPLC

ÀMÀ

Uru nke Xylo-oligosaccharide

❶ Xylo-oligosaccharide nwere ike ibelata mmepụta nke ngwaahịa gbaa ụka na-emerụ ahụ na enzymes nje na-emerụ ahụ.
❷ Xylo-oligosaccharide nwere ike igbochi nje bacteria na afọ ọsịsa, gbochie afọ ntachi.
❸ Xylo-oligosaccharide nwere ike igbochi ma chekwaa caries eze, gbochie ozuzu nke nje bacteria.
❹ Xylo-oligosaccharide nwere ike ịkwalite ahụ iji mepụta vitamin B na nri ndị ọzọ.

Mpempe akwụkwọ nkọwapụta nke Xylo-oligosaccharide ntụ ntụ 95%

Ihe nyocha	Nkọwapụta	Ụzọ
Nnwale ihe ndị na-arụ ọrụ
XOS2-7 (HPLC na akọrọ ndabere)	≥95.00%	GB/T 35545-2017
XOS2-4 (HPLC na akọrọ ndabere)	≥65.00%	GB/T 35545-2017
Nnwale anụ ahụ
Ọdịdị	Free na-eru ezi ntụ ntụ	Anya
Agba	Ọcha na-acha odo odo	Organoleptic
Isi	Njirimara	Organoleptic
Detụ ire	Obere ụtọ	Organoleptic
Ihe adịghị ọcha	Enweghị adịghị ọcha a na-ahụ anya	Anya
uru pH	3.5-6.0	GB 5009.237
Mmiri	≤5.00%	GB 5009.3
Ntu ọdịnaya	≤0.30%	GB 5009.4
Nnwale kemịkalụ
Ọla dị arọ	≤10.00pm	GB 5009.74
Pb	≤3.00pm	GB 5009.12
Dị ka	≤2.00pm	GB 5009.11
Cd	≤1.00pm	GB 5009.15
Hg	≤0.30pm	GB 5009.17
Nnwale Microbiological
Mkpokọta ọnụ ala efere	≤1,000cfu/g	GB 4789.2
Yist na ebu	≤100cfu/g	GB 4789.15
Coliform	3MPN/10g	GB 4789.3
E. Coli	Ihe ọjọọ	GB 4789.38
Salmonella	Ihe ọjọọ	GB 4789.4
Staphylococcus aureus	Ihe ọjọọ	GB 4789.10

Ngwa ngwa

Ngwa Xylo-oligosaccharide
ngwaahịa-nkọwa1

Gịnị mere Họrọ Anyị

★ Usoro zuru ezu nke Xylo-oligosaccharide na ụdị ntụ ntụ na ụdị sirop.
★ Standardized ngwaahịa, ezi uche price, ọkachamara ọrụ na-anọgide na-nyere.

Foto nkọwa ngwaahịa:

Ntuziaka ngwaahịa emetụtara:

We depend on sturdy technical force and continually create sophisticated technology to meet the demand of Hot Sale for Chlorella Powder - Xylo-oligosaccharide Powder and Syrup for Food Application – Healthway , The ngwaahịa ga-enye n'ụwa nile, dị ka: Nepal, Brunei. , Canada, Anyị na-eche banyere ọ bụla nzọụkwụ nke ọrụ anyị, si factory nhọrọ, ngwaahịa mmepe & imewe, price mkparita uka, nnyocha, mbupu na aftermarket. Anyị emejuputala usoro njikwa njikwa siri ike na zuru oke, nke na-eme ka ngwaahịa ọ bụla nwee ike izute ihe ndị ahịa chọrọ. E wezụga nke ahụ, a na-enyocha ngwaahịa anyị niile tupu ebupu ya. Ihe ịga nke ọma gị, otuto anyị: Ebumnuche anyị bụ inyere ndị ahịa aka ịghọta ebumnuche ha. Anyị na-agbasi mbọ ike iji nweta ọnọdụ mmeri a ma jiri ezi obi nabata gị ka ị sonyere anyị.

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