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Ọkachamara Nhazi Anthocyanin ntụ ntụ - Xylo-oligosaccharide ntụ ntụ na sirop maka ngwa nri - Foto egosipụtara n'ụzọ ahụike
  • Ọkachamara atụmatụ Anthocyanin ntụ ntụ - Xylo-oligosaccharide ntụ ntụ na sirop maka ngwa nri - Ụzọ ahụike
  • Ọkachamara atụmatụ Anthocyanin ntụ ntụ - Xylo-oligosaccharide ntụ ntụ na sirop maka ngwa nri - Ụzọ ahụike
  • Ọkachamara atụmatụ Anthocyanin ntụ ntụ - Xylo-oligosaccharide ntụ ntụ na sirop maka ngwa nri - Ụzọ ahụike

Ọkachamara atụmatụ Anthocyanin ntụ ntụ - Xylo-oligosaccharide ntụ ntụ na sirop maka ngwa nri - Ụzọ ahụike


Nkọwa ngwaahịa

Mkpado ngwaahịa

Vidiyo emetụtara

Nzaghachi (2)

Anyị na-anọgidesi ike na tiori Quality Iji malite na, Prestige Supreme. Anyị na-agba mbọ na-ebuga ndị ahịa anyị ihe dị mma ọnụ ahịa dị oke ọnụ ahịa, nnyefe ngwa ngwa na nkwado nwere ahụmahụLutien na Zeaxanthin,Mwepụta Polygonum,Alfa Arbutin Whitening Cream, Anyị a na-achọ n'ihu na-eke ogologo okwu ụlọ ọrụ mmekọrịta na gburugburu ụwa shoppers.
Ọkachamara Nhazi Anthocyanin ntụ ntụ - Xylo-oligosaccharide ntụ ntụ na sirop maka ngwa nri - Nkọwa ụzọ ahụike:

Okwu mmalite Xylo-oligosaccharide

Xylo-oligosaccharide, nke a makwaara dị ka xylo-oligosaccharide, bụ shuga polymeric na-arụ ọrụ nke mejupụtara 2-7 xylose molecules jikọtara ya na β-1,4 glycosidic bonds. E jiri ya tụnyere soybean oligosaccharides, fructooligosaccharides na isomaltose oligosaccharides, ọ nwere uru pụrụ iche ma nwee ike ịhọrọ ịkwalite ọrụ mmụba nke bifidobacteria intestinal. Ọrụ ya na-akpata bifidum bụ ugboro 10-20 karịa nke shuga polymeric ndị ọzọ.

Nkọwapụta Xylo-oligosaccharide

① Xylo-oligosaccharide ntụ ntụ 95% HPLC
② Xylo-oligosaccharide ntụ ntụ 70% HPLC
③ Xylo-oligosaccharide ntụ ntụ 35% HPLC
④ Xylo-oligosaccharide sirop 95% HPLC
⑤ Xylo-oligosaccharide sirop 70% HPLC
⑥ Xylo-oligosaccharide sirop 35% HPLC

ÀMÀ

Uru nke Xylo-oligosaccharide

❶ Xylo-oligosaccharide nwere ike ibelata mmepụta nke ngwaahịa gbaa ụka na-emerụ ahụ na enzymes nje na-emerụ ahụ.
❷ Xylo-oligosaccharide nwere ike igbochi nje bacteria na afọ ọsịsa, gbochie afọ ntachi.
❸ Xylo-oligosaccharide nwere ike igbochi ma chekwaa caries eze, gbochie ozuzu nke nje bacteria.
❹ Xylo-oligosaccharide nwere ike ịkwalite ahụ iji mepụta vitamin B na nri ndị ọzọ.

Mpempe akwụkwọ nkọwapụta nke Xylo-oligosaccharide ntụ ntụ 95%

Ihe nyocha Nkọwapụta Ụzọ
Nnwale ihe ndị na-arụ ọrụ
XOS2-7 (HPLC na akọrọ ndabere) ≥95.00% GB/T 35545-2017
XOS2-4 (HPLC na akọrọ ndabere) ≥65.00% GB/T 35545-2017
Nnwale anụ ahụ
Ọdịdị Free na-eru ezi ntụ ntụ Anya
Agba Ọcha na-acha odo odo Organoleptic
Isi Njirimara Organoleptic
Detụ ire Obere ụtọ Organoleptic
Ihe adịghị ọcha Enweghị adịghị ọcha a na-ahụ anya Anya
uru pH 3.5-6.0 GB 5009.237
Mmiri ≤5.00% GB 5009.3
Ntu ọdịnaya ≤0.30% GB 5009.4
Nnwale kemịkalụ
Ọla dị arọ ≤10.00pm GB 5009.74
Pb ≤3.00pm GB 5009.12
Dị ka ≤2.00pm GB 5009.11
Cd ≤1.00pm GB 5009.15
Hg ≤0.30pm GB 5009.17
Nnwale Microbiological
Mkpokọta ọnụ ala efere ≤1,000cfu/g GB 4789.2
Yist na ebu ≤100cfu/g GB 4789.15
Coliform 3MPN/10g GB 4789.3
E. Coli Ihe ọjọọ GB 4789.38
Salmonella Ihe ọjọọ GB 4789.4
Staphylococcus aureus Ihe ọjọọ GB 4789.10

Ngwa ngwa

Ngwa Xylo-oligosaccharide
ngwaahịa-nkọwa1

Gịnị mere Họrọ Anyị

★ Usoro zuru ezu nke Xylo-oligosaccharide na ụdị ntụ ntụ na ụdị sirop.
★ Standardized ngwaahịa, ezi uche price, ọkachamara ọrụ na-anọgide na-nyere.

Foto nkọwa ngwaahịa:

Ọkachamara atụmatụ Anthocyanin ntụ ntụ - Xylo-oligosaccharide ntụ ntụ na sirop maka ngwa nri - Foto nkọwa zuru oke

Ọkachamara atụmatụ Anthocyanin ntụ ntụ - Xylo-oligosaccharide ntụ ntụ na sirop maka ngwa nri - Foto nkọwa zuru oke

Ọkachamara atụmatụ Anthocyanin ntụ ntụ - Xylo-oligosaccharide ntụ ntụ na sirop maka ngwa nri - Foto nkọwa zuru oke

Ntuziaka ngwaahịa emetụtara:
Ebumnobi anyị bụ iweta ngwaahịa dị mma na ọnụ ahịa ike ike, yana ọrụ ndị na-azụ ahịa n'ụwa niile. We have been ISO9001, CE, and GS certified and strictly dhere to their excellent specifications for Professional Design Anthocyanin Powder - Xylo-oligosaccharide Powder and Syrup for Food Application – Healthway , The ngwaahịa ga-ezitere n'ụwa nile, dị ka: Swiss, Canberra, Chicago, Ndị otu injinia tozuru etozu ga-adị njikere ijere gị ozi maka nyocha na nzaghachi. Anyị nwekwara ike ịnapụta gị na ihe nlele zuru oke iji gboo mkpa gị. enwere ike ịgba mbọ ịnye gị ọrụ na ngwaahịa kacha mma. Maka onye ọ bụla nwere mmasị na ụlọ ọrụ na ihe anyị, biko kpọtụrụ anyị site na iziga anyị ozi-e ma ọ bụ kpọtụrụ anyị ozugbo. Iji mara ihe ngwọta na nhazi anyị. ar ọzọ, ị nwere ike ịbịa anyị factory iji chọpụta ya. Anyị na-anabatakarị ndị ọbịa si gburugburu ụwa na ụlọ ọrụ anyị. o mepụta obere mmekọrịta azụmahịa na anyị. Biko na-eche n'ezie na ọ ga-eri iji gwa anyị okwu maka ụlọ ọrụ.
    • Onye isi ụlọ ọrụ na-anabata anyị nke ọma, site na mkparịta ụka nke ọma na nke ọma, anyị bịanyere aka n'akwụkwọ ịzụrụ ihe. Na-atụ anya imekọ ọnụ nke ọma
    Kpakpando 5Site na Edith si Rwanda - 2017.08.18 11:04
    Ụlọ ọrụ a nwere echiche nke mma mma, obere nhazi ụgwọ, ọnụ ahịa ndị ọzọ ezi uche, ya mere, ha nwere asọmpi ngwaahịa àgwà na price, nke ahụ bụ isi ihe mere anyị ji họrọ imekọ ihe ọnụ.
    Kpakpando 5Nke Jean Ascher si Milan - 2017.12.09 14:01
    Dee ozi gị ebe a ziga anyị ya

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