Obere oge ndu maka ihe na-atọ ụtọ ihe nri Xos Xylo-Oligosaccharide
Anyị adịla njikere ịkekọrịta ihe ọmụma anyị gbasara mgbasa ozi na ịre ahịa n'ụwa niile ma kwado gị ngwaahịa na ngwọta dabara adaba na oke ọnụahịa asọmpi. Ya mere Profi Ngwaọrụ na-enye gị uru kacha mma nke ego na anyị dị njikere ịmepụta ibe anyị na Short Lead Time for Food Ingredient Sweeteners Xos Xylo-Oligosaccharides, Jide n'aka na ị kwesịrị ị na-ala azụ na-akpọ anyị kwesịrị ị na-mmasị na ngwaahịa anyị. Anyị chere na ngwa ahịa anyị ga-eme gị obi ụtọ.
Anyị adịla njikere ịkekọrịta ihe ọmụma anyị gbasara mgbasa ozi na ịre ahịa n'ụwa niile ma kwado gị ngwaahịa na ngwọta dabara adaba na oke ọnụahịa asọmpi. Ngwa Profi na-enye gị uru ego kacha mma ma anyị dị njikere iji mepụta ibe anyịChina Xylo-Oligosaccharides na Xos , Ugbu a asọmpi n'ọhịa a dị oke egwu; ma anyị ka ga-enye mma kacha mma, ezi uche price na kasị mma ọrụ na mgbalị iji nweta mmeri-emeri ihe mgbaru ọsọ. "Gbagharịa maka mma!" bụ isiokwu anyị, nke pụtara "Ụwa ka mma dị anyị n'ihu, ya mere ka anyị kporie ndụ!" Gbanwee ka mma! Ị dịla njikere?
Okwu mmalite Xylo-oligosaccharide
Xylo-oligosaccharide, nke a makwaara dị ka xylo-oligosaccharide, bụ shuga polymeric na-arụ ọrụ nke mejupụtara 2-7 xylose molecules jikọtara ya na β-1,4 glycosidic bonds. E jiri ya tụnyere soybean oligosaccharides, fructooligosaccharides na isomaltose oligosaccharides, ọ nwere uru pụrụ iche ma nwee ike ịhọrọ ịkwalite ọrụ mmụba nke bifidobacteria intestinal. Ọrụ ya na-akpata bifidum bụ ugboro 10-20 karịa nke shuga polymeric ndị ọzọ.
Nkọwapụta Xylo-oligosaccharide
① Xylo-oligosaccharide ntụ ntụ 95% HPLC
② Xylo-oligosaccharide ntụ ntụ 70% HPLC
③ Xylo-oligosaccharide ntụ ntụ 35% HPLC
④ Xylo-oligosaccharide sirop 95% HPLC
⑤ Xylo-oligosaccharide sirop 70% HPLC
⑥ Xylo-oligosaccharide sirop 35% HPLC
Uru nke Xylo-oligosaccharide
❶ Xylo-oligosaccharide nwere ike ibelata mmepụta nke ngwaahịa gbaa ụka na-emerụ ahụ na enzymes nje na-emerụ ahụ.
❷ Xylo-oligosaccharide nwere ike igbochi nje bacteria na afọ ọsịsa, gbochie afọ ntachi.
❸ Xylo-oligosaccharide nwere ike igbochi ma chekwaa caries eze, gbochie ozuzu nke nje bacteria.
❹ Xylo-oligosaccharide nwere ike ịkwalite ahụ iji mepụta vitamin B na nri ndị ọzọ.
Mpempe akwụkwọ nkọwapụta nke Xylo-oligosaccharide ntụ ntụ 95%
| Ihe nyocha | Nkọwapụta | Ụzọ |
| Nnwale ihe eji eme ihe | ||
| XOS2-7 (HPLC na akọrọ ndabere) | ≥95.00% | GB/T 35545-2017 |
| XOS2-4 (HPLC na akọrọ ndabere) | ≥65.00% | GB/T 35545-2017 |
| Nnwale anụ ahụ | ||
| Ọdịdị | Ezigbo ntụ ntụ na-eru n'efu | Anya |
| Agba | Ọcha na-acha odo odo | Organoleptic |
| Isi | Njirimara | Organoleptic |
| Detụ ire | Obere ụtọ | Organoleptic |
| Ihe adịghị ọcha | Enweghị adịghị ọcha a na-ahụ anya | Anya |
| uru pH | 3.5-6.0 | GB 5009.237 |
| Mmiri | ≤5.00% | GB 5009.3 |
| Ntu ọdịnaya | ≤0.30% | GB 5009.4 |
| Nnwale kemịkalụ | ||
| Ọla dị arọ | ≤10.00pm | GB 5009.74 |
| Pb | ≤3.00pm | GB 5009.12 |
| Dị ka | ≤2.00pm | GB 5009.11 |
| Cd | ≤1.00pm | GB 5009.15 |
| Hg | ≤0.30pm | GB 5009.17 |
| Nnwale Microbiological | ||
| Mkpokọta ọnụ ala efere | ≤1,000cfu/g | GB 4789.2 |
| Yist na ebu | ≤100cfu/g | GB 4789.15 |
| Coliform | 3MPN/10g | GB 4789.3 |
| E. Coli | Ihe ọjọọ | GB 4789.38 |
| Salmonella | Ihe ọjọọ | GB 4789.4 |
| Staphylococcus aureus | Ihe ọjọọ | GB 4789.10 |
Ngwa ngwa
Gịnị mere Họrọ Anyị
★ Usoro zuru ezu nke Xylo-oligosaccharide na ụdị ntụ ntụ na ụdị sirop.
★ Standardized ngwaahịa, ezi uche price, ọkachamara ọrụ na-nọgidere Providence.We ndidi njikere ịkọrọ anyị ihe ọmụma nke mgbasa ozi na ahịa n'ụwa nile na-akwado gị kwesịrị ekwesị ngwaahịa na ngwọta na kasị asọmpi price ranges. Ya mere Profi Ngwaọrụ na-enye gị uru kacha mma nke ego na anyị dị njikere ịmepụta ibe anyị na Short Lead Time for Food Ingredient Sweeteners Xos Xylo-Oligosaccharides, Jide n'aka na ị kwesịrị ị na-ala azụ na-akpọ anyị kwesịrị ị na-mmasị na ngwaahịa anyị. Anyị chere na ngwa ahịa anyị ga-eme gị obi ụtọ.
Obere oge ndu makaChina Xylo-Oligosaccharides na Xos , Ugbu a asọmpi n'ọhịa a dị oke egwu; ma anyị ka ga-enye mma kacha mma, ezi uche price na kasị mma ọrụ na mgbalị iji nweta mmeri-emeri ihe mgbaru ọsọ. "Gbagharịa maka mma!" bụ isiokwu anyị, nke pụtara "Ụwa ka mma dị anyị n'ihu, ya mere ka anyị kporie ndụ!" Gbanwee ka mma! Ị dịla njikere?
