• cpbjtp

nmn 1094-64-7 nri ọkwa nri mgbakwunye omenala nmn

Aha ngwaahịa:    NMN ntụ ntụ

Senweghị aha Aha:   Beta-Nicotinamide Mononucleotide

CAS. Nọmba:  1094-61-7

Arọ molikula:C11H15N2O8P

Nkọwapụtas: NMN ntụ ntụ 99%

Ọdịdị:Ntụ ntụ dị ọcha

Asambodo:ISO9001/HACCP/ISO22000/HALAL/KOSHER


Nkọwa ngwaahịa

Mkpado ngwaahịa

 NMN ntụ ntụ

NMN bụ mbiri nke Nicotinamide Mononucleotide. Ọ bụ ihe na-arụ ọrụ ndụ yana ihe etiti dị mkpa na njikọ nke NAD + n'ime ahụ. NAD + (Nicotinamide Adenine Dinucleotide) bụ coenzyme dị mkpa nke na-arụ ọrụ dị mkpa na metabolism ike cellular na mmeghachi omume redox. Site n'ịbawanye ọkwa NAD +, NMN nwere ike melite metabolism ike cell ma rụkwaa DNA mebiri emebi, si otú a na-enyere aka ịnọgide na-enwe ezi ahụike. Nnyocha egosiwo na oriri NMN nwere ike imeziwanye ọrụ metabolic nke anụ ahụ ma nwee uru dị iche iche dịka mgbochi ịka nká, antioxidant, mgbochi mkpali na nkwalite mgbochi. Enwere ike iwere NMN na nri, dị ka mmiri ara ehi na akwụkwọ nri, nke bara ụba na NMN. Tụkwasị na nke ahụ, a pụkwara iji NMN mee ihe dị ka mgbakwunye iji mee ka ọkwa NAD + dị n'ime ahụ. Enwere ọtụtụ ihe mgbakwunye NMN n'ahịa ugbu a maka ndị mmadụ ịhọrọ. Ekwesiri ighota na n'agbanyeghi na NMN adọtala nlebara anya zuru oke ma na-ewere ya dị ka ihe nwere ike ime ka ọ ghara ịka nká, a ka chọkwuru nchọpụta sayensị iji gosi nchekwa na ịdị irè ya. Tupu iji ihe mgbakwunye NMN, ọ kacha mma ịchọ ndụmọdụ dọkịta gị.

tumadi nkọwa nkeNMN ntụ ntụ

① NMN ntụ ntụ 99% HPLC

 NMN Granule 99% HPLC

 NMN dị elu 99% HPLC 0.6-0.7g/mL

 NMN dị ala 99% HPLC 0.3-0.5g/mL

NMN

Uru nkeNMN ntụ ntụ

 NMN nwere ike gbanwee gaa NAD + (coenzyme I), nke bụ ihe dị mkpa iji nọgide na-arụ ọrụ ahụ.

 NMN na-emetụta usoro physiological dị ka mbufụt, uto cell, ike metabolism, ọrụ neuron.

 NMN ntụ ntụ nwere ike ịkwado metabolism ma kwalite mmepụta ume, yana ịrụkwa mmebi DNA.

Mpempe akwụkwọ nkọwapụta nkeNMN ntụ ntụ99%

 

Ihe nyocha Nkọwapụta Ụzọ
Nnwale ihe eji eme ihe
NMN Nyocha (HPLC) 99.0% T/CASME 012-2021
NMN Ịdị ọcha (HPLC) 98.00%-101.00% T/CASME 012-2021
Nnwale anụ ahụ
Ọdịdị Gbanyụọ ọcha ka ọ dị ọcha pokwa Anya
Ire & isi Sanyiatọ ụtọ Organoleptic
uru pH 3.0-4.0 GB 5009.237
Nnukwu njupụta 0.30-0.65g/mL GB 5009.2
Ọdịnaya nke mmiri 0,50% GB 5009.3
Ntu ọdịnaya ≤0.50% GB 5009.4
Nnwale kemịkalụ
Ọla dị arọ ≤10.00ppm GB 5009.74
Pb 0.10ppm GB 5009.12
Dị kaArsenic> 0.10ppm GB 5009.11
Cd 0.20ppm GB 5009.15
Hg 0.10ppm GB 5009.17
Potassium 100ppm GB 5009.91
Sịkpọasị 100ppm GB 5009.91
Ihe mgbaze(Ethanol) 1,000ppm GB 5009.262
Nnwale Microbiological
Ngụkọta nje bacterialỌnụt ≤1,000cfu/g GB 4789.2
Yist na ebu 25cfu/g GB 4789.15
Coliform 50MPN/100g GB 4789.3
E. Coli Na-adịghị mma na 1g GB 4789.38
Salmonella Na-adịghị mma na 10g GB 4789.4
Staphylococcus aureus Na-adịghị mma na 1g GB 4789.10
Ọgwụ nje endotoxin 0.5EU/mg Ch.P2020 IV
* Okwu:Mgbakasị ahụn'efu, GMO efu, ihe mgbakwunye n'efu, n'efu.

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