Spirulina , nke a na-akpọkwa Arthrospira, bụ nke phylum Cyanobacteria, ezinụlọ Oscillatoraceae, na genus Spirulina. Ọ bụ osisi algae nke usoro ihe ọmụmụ mkpụrụ ndụ ya dị ka nje bacteria ma nwee agba gbara ọchịchịrị.
Spirulina enwetawo nlebara anya na otuto dị elu site n'aka ọtụtụ ndị ọkà mmụta sayensị na ndị otu mba ụwa gburugburu ụwa maka nri zuru oke na nke ziri ezi na mgbochi ọrịa na oke nlekọta ahụike.
N'ime ụlọ, spirulina abanyela n'ihu ọha dị ka ihe oriri ahụike, nke nwere ike ịkwalite ihe nchebe mmadụ; na mba ụwa, FAO na Òtù Na-ahụ Maka Nri Ụwa na-akpọ ya “nri kasị mma maka ọdịnihu nke ihe a kpọrọ mmadụ.” Òtù Ahụ́ Ike Ụwa aghọtawokwa spirulina dị ka “ihe ahụ́ ike kasị mma maka ihe a kpọrọ mmadụ na narị afọ nke 21” na “nri kasị mma nke ga-enwe n’ọdịnihu”
01. Ihe oriri na-edozi ahụ nke spirulina
Spirulina bụ nri protein dị ọcha kacha mma mmadụ chọpụtara. Ihe dị n'ime protein dị elu dị ka 60 ~ 70%, nke bụ ugboro isii nke ọka wit, ugboro 5 nke àkwá, na ugboro anọ nke anụ ezi. Ntinye ya na digestibility ya dị elu dị ka 95%. N'elu.
Na mgbakwunye, spirulina bara ụba na γ-linolenic acid, ọtụtụ vitamin (B1, B2, B3, B6, B9, B12, A, C, D, E, K, wdg), ọtụtụ mineral (K, Ca, Cr, wdg). Cu, Fe, Mg, Mn, P, Se, Na, Zn, wdg), pigmenti (chlorophyll a, lutein, β-carotene, echinone, zeaxanthin, canthaxanthin, diatomaxanthin, β-zeaxanthin, oscillator xanthin, phycobiliprotein, wdg. ), polyphenol antioxidants, antioxidants siri ike, ụfọdụ enzymes, wdg.
02.Mmetụta Spirulina
Ọnụ ọgụgụ dị ukwuu nke data nyocha na-egosi na spirulina nwere ọtụtụ mmetụta na ahụike
Meziwanye ihe mgbochi mmadụ: Algal polysaccharides na phycocyanin dị na spirulina nwere ike ịkwalite mmụba nke mkpụrụ ndụ ụmị ọkpụkpụ, kwalite uto nke akụkụ ahụ na-alụso ọrịa ọgụ, njikọ protein nke serum, ma welie mgbochi.
Weghachite ihe nfụkasị oge: Spirulina nwere ike ọ bụghị naanị belata rhinitis nfụkasị ahụ kamakwa belata mmeghachi omume mkpasu iwe ma bulie ogo ụra.
Dozie mmebi oxidative nke radicals efu kpatara: Superoxide dismutase (SOD) na Spirulina nwere ike ime ka mmeghachi omume enweghị nha, wepụ radicals n'efu, ma chekwaa usoro akpụkpọ ahụ cell.
Mee ka afọ na-edozi ahụ: Spirulina nwere ihe dị iche iche nke alkaline, nke nwere ike wepụ gastric acid, mepụta ihe nkiri nchebe na afọ, ma kwalite nkwalite na mmezi nke mucosa gastric.
Belata cholesterol na ọbara mgbali: Acid gamma-linolenic dị na spirulina nwere ike ibelata cholesterol dị n'ime ahụ mmadụ, si otú a na-ebelata ọbara mgbali elu nke ọma na igbochi ọrịa obi yana ibelata cholesterol.
Ime ọbara na hematopoiesis: Spirulina bara ụba na ígwè, vitamin B12 na chlorophyll, nke bụ akụrụngwa na coenzymes maka njikọ nke hemoglobin. Nnyocha na-egosi na phycocyanin na algae polysaccharide nwekwara ike ịkwalite njikọ hemoglobin na ụmị ọkpụkpụ hematopoiesis.
03.Ngwa nke Spirulina
A na-eji Spirulina eme ihe n'ọtụtụ ebe na ụlọ ọrụ ọgwụ, ụlọ ọrụ nlekọta ahụike, ụlọ ọrụ nri, ụlọ ọrụ nri, ụlọ ọrụ ịchọ mma, wdg.
Ụlọ ọrụ na-emepụta ọgwụ: Phycobiliprotein dị na Spirulina nwere ike iwepụta fluorescence siri ike. Phycobiliprotein jikọtara ya na biotin, avidin na ọgwụ mgbochi monoclonal dị iche iche iji mee nyocha nke fluorescent [4]. Site n'ịchọpụta fluorescence ọ na-ewepụta, enwere ike iji ya mee nchọpụta ụlọ ọgwụ na nyocha bioengineering nke ọrịa kansa na leukemia.
Industrylọ ọrụ ngwaahịa nlekọta ahụike: N'obodo m, spirulina banyere katalọgụ ndebanye aha akụrụngwa ahụike na njedebe nke 2020, yana ọrụ enyere ya bụ "ịkwalite mgbochi" a ga-emejuputa ya na Machị 1, 2021. Nke a na-agbasawanye ọrụ ahụ. nke spirulina na nlekọta ahụike. Mmepe na ngwa na mpaghara nri na ihe mgbakwunye nri.
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Irene@xahealthway.com
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Oge nzipu: Mar-27-2024
